GF Classical Blend

GF Classical Blend

3 lbs
$16.35
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GF Classical Blend

GF Classical Blend

$16.35

Authentic Foods GF Classical Blend is an all-purpose, gluten-free and corn-free baking flour created by Annalise Roberts, author of Gluten-Free Baking Classics, and a favorite of Cybele Pascal.

Allergen information
Made in a dedicated gluten-free facility. See the ingredient list and current package for product-specific allergen information.

Size

Authentic Foods GF Classical Blend is an all-purpose, gluten-free and corn-free baking flour created by Annalise Roberts, author of Gluten-Free Baking Classics, and a favorite of Cybele Pascal.

Why you’ll like it

  • A simple blend of superfine brown rice flour, potato starch, and tapioca flour.
  • No added gums, so you can add the binder your recipe specifies.
  • A versatile foundation for cakes, cookies, muffins, quick breads, and more.

How to use

Use in recipes written for GF Classical Blend or a matching all-purpose gluten-free flour blend. Add xanthan gum, guar gum, or another binder only when the recipe calls for it.

Ingredients

Brown rice flour, potato starch, tapioca flour.

Find your flour blend

Compare all blends

GF Classical Blend

GF Classical Blend
From $16.35

3 lbs · 25 lbs

Authentic Foods GF Classical Blend is an all-purpose, gluten-free and corn-free baking flour created by Annalise Roberts, author of Gluten-Free Baking Classics, and a favorite of Cybele Pascal.

Steve's GF Bread Flour Blend

Steve's GF Bread Flour Blend
From $17.25

3 lbs · 25 lbs

Bake gluten-free bread with excellent rise, a golden crust, and a soft, tender crumb. Steve’s GF Bread Flour Blend makes workable dough you can knead, shape, stretch, and roll.

Steve's GF Cake Flour Blend

Steve's GF Cake Flour Blend
From $14.85

3 lbs · 25 lbs

Bake tender cakes, delicate cookies, and soft muffins with Steve’s GF Cake Flour Blend. Superfine flours and plant fibers create a smooth texture and structure without xanthan or guar gum.

Multi-Blend Flour

Multi-Blend Flour
From $14.95

3 lbs · 25 lbs

Authentic Foods Multi-Blend Flour is a versatile gluten-free baking blend made from a recipe in Karen Robertson’s book Cooking Gluten-Free!, where it is called Wendy Wark’s Gluten-Free Flour Mix.