Le Veneziane Fettuce Corn Gluten-Free Pasta

Le Veneziane Fettuce Corn Gluten-Free Pasta


Made with easy to digest GMO-free corn. Certified Gluten Free by the Italian Celiac Association. Le Veneziane corn pasta is ideal for those who enjoy natural, healthy food, or are gluten-intolerant. The pasta's rich natural carotenes convey it a characteristic golden yellow color. Also low in fat. Cooking Instructions: Add salt to boiling water. Add pasta, stirring occasionally. Cook. 5/6 minutes. Drain pasta. Store in a cool, dry place.
Price: $8.99

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Made with easy to digest GMO-free corn. Certified Gluten Free by the Italian Celiac Association. Le Veneziane corn pasta is ideal for those who enjoy natural, healthy food, or are gluten-intolerant. The pasta's rich natural carotenes convey it a characteristic golden yellow color. Also low in fat. Cooking Instructions: Add salt to boiling water. Add pasta, stirring occasionally. Cook. 5/6 minutes. Drain pasta. Store in a cool, dry place.

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