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Gluten Free Chocolate Chunk Cookie Mix
Chocolate Chunk Cookies
Ingredients:
1 package Authentic Foods Chocolate Chunk Cookie Mix
2 large eggs
3 oz Vegetable Oil (Recommend light Olive Oil)
1 oz water (2 tablespoons)
For a crispier cookie, substitute the vegetable oil and water for 4 oz softened sweet cream butter.
Directions:
Preheat the oven to 375 degrees Fahrenheit.
Mix eggs, oil and water in a large bowl until smooth. Add in Authentic Foods Chocolate Chunk Cookie Mix. Then mix until soft dough forms. Drop rounded tablespoons of dough 2 inches apart onto ungreased cookie sheet. Bake for 10 to 15 minutes or until brown. Cool 5 minutes before removing from cookie sheet. Cool completely on cookie rack. Store in an airtight container.
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