Dough Enhancer

Dough Enhancer

Dairy FreeNut FreeCorn Free

The Authentic Foods Dough Enhancer is your solution to baking gluten free breads that taste and feel just like breads containing gluten.  The dough enhancer improves the rise, texture and shelf life of all whole grain baked products. Just use ¼ teaspoon dough enhancer per 2 cups of flour.

INGREDIENTS: Soybean Lecithinl, Ascorbic Acid, Tapioca Flour, Ginger Root.

Nutrition Facts
Serving Size (1g),Servings Per Container 56
Amount Per Serving: Calories 5,Calories from Fat 5,Total Fat 1g(2% DV),Saturated Fat 0g(0% DV),Trans Fat 0g,Cholesterol 0mg(0% DV),Sodium 0mg(0% DV),Total Carbohydrate 0g(0% DV),Dietary Fiber 0g(0% DV),Sugars 0g,Protein 0g,Vitamin A (0% DV),Vitamin C (160% DV),Calcium (0% DV),Iron (0% DV)

Price: $4.95

In Stock


This product qualifies for quantity discount pricing.
QuantityDiscount
2-55.0000%
6-1110.0000%
12-3615.0000%


Quantity:   
Online Reviews:

"I didn't know that this product existed, gluten free. It is by Authentic Foods--Gluten Free Dough Enhancer. The ingredients are lecithin, ascorbic acid, tapioca, and ginger. You use a 1/4 teaspoon per cup of flour. I added it to my bread machine recipe yesterday and I wanted to share the results. I included the pictures below. Now, without the enhancer my bread was 3 1/2 inches tall. With the enchancer it reached almost 5 inches! I couldn't believe it. It was a nice airy, soft loaf of bread. I loved it! (And so did the kids!). I would recommend adding this to your bread recipes. I will be doing that from now on. "

- Deborah Banks, author of the blog, Raising Allergy Kids

4/29/12
For gluten free options it add air and fluff to dough. I like it
From Jane Hardy Maynard MA



Customer Reviews:

2/4/2011
the dough enhancer is a great addition to gluten free bread. I'll order more.
From: James Hogarth Jr Harleysville, PA

6/15/2010
Authentic Foods Dough Enhancer works well (fast).
From: Luc Debleeckere Plymouth, MN

2/23/2006
this was sent as a gift to my cousin. She says the enhancer improved the quality of her breads and rolls.
From: Connie DeCastro Goose Creek, SC

This product has no customer reviews.
The Authentic Foods Dough Enhancer is your solution to baking gluten free breads that taste and feel just like breads containing gluten. The dough enhancer improves the rise, texture and shelf life of all whole grain baked products. Just use ¼ teaspoon dough enhancer per 2 cups of flour.

Shipping Policy

All items are shipped by UPS within the United States except for Alaska and Hawaii and APO addresses. Alaska, Hawaii, and all foreign countries are shipped by United States Parcel Air. Charges for shipping are determined by weight and final destination.

If you have any questions regarding this policy, please contact us at 1-800-806-4737 within the United States. Outside the United States, 310-366-7612.

Return Policy

If you are dissatisfied with any of our products for any reason, send us an email within 30 days of receipt of the product stating the reason for dissatisfaction at sales@authenticfoods.com. Refunds are made only on the price of the product plus applicable taxes. We will send you a full refund within seven business days. If the purchase was made with a credit card, your account will be adjusted within one billing cycle.